A new study has revealed Australians are wasting food because of unclear date labels and storage advice. About one-third of all food in Australia is either lost or discarded every year.

The EPA announced $117 million for three separate funding opportunities to advance recycling infrastructure and boost food ...

Much of the food supply in the U.S. goes uneaten, which contributes to climate change. Some states have tried to cut food ...

Shuggie's Trash Pie chef David Murphy shares three easy recipes for transforming unloved leftover ingredients into delicious ...